Desserts

Indulge in something sweet!

Sundae
Two scoops of ice cream with your choice of topping. Strawberry Topping 330 cal. ● Chocolate 350 cal. ● Oreo® Cookie Pieces 380 cal. ● Caramel 350 cal. ● Hot Fudge 400 cal. ● Turtle 460 cal.

Mini Mania Sundae
One scoop of ice cream with your choice of topping. Chocolate 190 cal. ● Caramel 190 cal. ● Turtle 240 cal.

Shake
Vanilla 590 cal. ● Strawberry Topping 660 cal. ● Chocolate 740 cal. ● Caramel 740 cal. ● Oreo® Cookie Pieces 720 cal.

Malts
Vanilla 610 cal. ● Strawberry Topping 680 cal. ● Chocolate 760 cal. ● Oreo® Cookie Pieces 740 cal. ● Caramel 760 cal.
Chocolate Molten Madness
Chocolate cake with a hot fudge center, alongside two scoops of ice cream drizzled with chocolate sauce. 810 cal.

Cheesecake
Classic 510 cal. ● With Strawberry Topping 580 cal.

Old Fashioned Apple Crisp
Warm Country Baked Apples topped with oatmeal streusel and rich caramel sauce. Served with ice cream. 590 cal.

Slice of Pie
Ask about local options! calories vary ● Make it à la mode 90 cal.
*NOTICE: Can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. 2000 calories a day is used for general nutrition advice, but calorie needs vary. On items with side choices, counts include the caloric range of possible choices. Caloric contents of menu items are based on the stated ingredients. Full nutritional and allergen information is available here. Nutrition and ingredient information is based on standard product formulations compiled from information received from our suppliers. Variations may occur, thus increasing or decreasing the stated nutritional values due to differences in products, substitutions, variances in recipe assembly, and other factors. Nutritional values are intended as general health guidelines only. Country Kitchen International makes no warranties on the accuracy of this information or the appropriateness of its use. The health and safety of our guests is our top priority. Country Kitchen Restaurants is not a gluten-free environment and cross-contact with ingredients containing gluten is a possibility. Due to these circumstances, we are unable to guarantee that any menu item is completely free of gluten.